Code: Select all
; Accented English words, from, amongst others,
; http://en.wikipedia.org/wiki/List_of_English_words_with_diacritics
Definitions from https://www.easydefine.com/#
Spoiler
This is the definition for many, though not all of them.
Now... If I can just learn to pronounce them!
• aesop - noun Greek author of fables (circa 620-560 BC)
• ancien regime - noun a political and social system that no longer governs (especially the system that existed in France before the French Revolution)
• angstrom - noun a metric unit of length equal to one ten billionth of a meter (or 0.0001 micron); used to specify wavelengths of electromagnetic radiation
• anime - noun any of various resins or oleoresins; a hard copal derived from an African tree
• ao dai - noun the traditional dress of Vietnamese women consisting of a tunic with long sleeves and panels front and back; the tunic is worn over trousers
• apertif - noun an alcoholic drink that is taken as an appetizer before a meal
• applique - noun a decorative design made of one material sewn over another; verb sew on as a decoration
• arete - noun a sharp narrow ridge found in rugged mountains
• attache - noun a specialist assigned to the staff of a diplomatic mission; a shallow and rectangular briefcase
• auto-da-fe - noun the burning to death of heretics (as during the Spanish Inquisition)
• bete noire - noun a detested person
• betise - noun a stupid mistake
• blase - adj. nonchalantly unconcerned; uninterested because of frequent exposure or indulgence; very sophisticated especially because of surfeit; versed in the ways of the world
• boutonniere - noun a flower that is worn in a buttonhole
• canape - noun an appetizer consisting usually of a thin slice of bread or toast spread with caviar or cheese or other savory food
• cinema verite - noun a movie that shows ordinary people in actual activities without being controlled by a director
• champs elysees - noun a major avenue in Paris famous for elegant shops and cafes
• charge d'affaires - noun the official temporarily in charge of a diplomatic mission in the absence of the ambassador
• chateau - noun an impressive country house (or castle) in France
• cliche - noun a trite or obvious remark
• cliched - adj. repeated regularly without thought or originality
• cloisonne - adj. (for metals) having areas separated by metal and filled with colored enamel and fired; noun enamelware in which colored areas are separated by thin metal strips
• consomme - noun clear soup usually of beef or veal or chicken
• communique - noun an official report (usually sent in haste)
• confrere - noun a person who is member of your class or profession
• cortege - noun the group following and attending to some important person; a funeral procession
• coup d'etat - noun a sudden and decisive change of government illegally or by force
• coup de grace - noun the blow that kills (usually mercifully)
• creche - noun a hospital where foundlings (infant children of unknown parents) are taken in and cared for; a representation of Christ's nativity in the stable at Bethlehem
• creme brulee - noun custard sprinkled with sugar and broiled
• creme caramel - noun baked custard topped with caramel
• creme de cacao - noun sweet liqueur flavored with vanilla and cacao beans
• creme de menthe - noun sweet green or white mint-flavored liqueur
• crepe - noun a soft thin light fabric with a crinkled surface; paper with a crinkled texture; usually colored and used for decorations; small very thin pancake; verb cover or drape with crape
• crouton - noun a small piece of toasted or fried bread; served in soup or salads
• crudites - noun raw vegetables cut into bite-sized strips and served with a dip
• curacao - noun flavored with sour orange peel; a popular island resort in the Netherlands Antilles
• dais - noun a platform raised above the surrounding level to give prominence to the person on it
• debacle - noun a sudden and violent collapse; flooding caused by a tumultuous breakup of ice in a river during the spring or summer; a sound defeat
• debutante - noun a young woman making her debut into society
• decolletage - noun a low-cut neckline on a woman's dress
• decollete - adj. (of a garment) having a low-cut neckline
• decor - noun decoration consisting of the layout and furnishings of a livable interior
• decoupage - noun the art of decorating a surface with shapes or pictures and then coating it with vanish or lacquer; art produced by decorating a surface with cutouts and then coating it with several layers of varnish or lacquer
• degage - adj. showing lack of emotional involvement; free and relaxed in manner
• deja vu - noun the experience of thinking that a new situation had occurred before
• demode - adj. out of fashion
• derriere - noun the fleshy part of the human body that you sit on
• deshabille - noun the state of being carelessly or partially dressed
• detente - noun the easing of tensions or strained relations (especially between nations)
• diamante - noun adornment consisting of a small piece of shiny material used to decorate clothing
• discotheque - noun a public dance hall for dancing to recorded popular music
• divorcee - noun a divorced woman or a woman who is separated from her husband
• doppelganger - noun a ghostly double of a living person that haunts its living counterpart
• eclair - noun oblong cream puff
• eclat - noun brilliant or conspicuous success or effect; ceremonial elegance and splendor; enthusiastic approval
• el nino - noun the Christ child; (oceanography) a warm ocean current that flows along the equator from the date line and south off the coast of Ecuador at Christmas time
• elan - noun enthusiastic and assured vigor and liveliness; distinctive and stylish elegance; a feeling of strong eagerness (usually in favor of a person or cause)
• emigre - noun someone who leaves one country to settle in another
• entree - noun the act of entering; the right to enter; the principal dish of a meal; something that provides access (to get in or get out)
• entrepot - noun a port where merchandise can be imported and then exported without paying import duties; a depository for goods
• epee - noun a fencing sword similar to a foil but with a heavier blade
• facade - noun the face or front of a building; a showy misrepresentation intended to conceal something unpleasant
• fete - noun an elaborate party (often outdoors); an organized series of acts and performances (usually in one place); verb have a celebration
• faience - noun glazed earthenware decorated with opaque colors
• fiance - noun a man who is engaged to be married
• fiancee - noun a woman who is engaged to be married
• fin de siecle - adj. relating to or characteristic of the end of a century (especially the end of the 19th century)
• flambe - verb pour liquor over and ignite (a dish)
• folie a deux - noun the simultaneous occurrence of symptoms of a mental disorder (as delusions) in two persons who are closely related (as siblings or man and wife)
• frappe - noun thick milkshake containing ice cream; liqueur poured over shaved ice; a frozen dessert with fruit flavoring (especially one containing no milk)
• fraulein - noun a German courtesy title or form of address for an unmarried woman
• gateau - noun any of various rich and elaborate cakes
• glace - adj. (used especially of fruits) preserved by coating with or allowing to absorb sugar
• glogg - noun Scandinavian punch made of claret and aquavit with spices and raisins and orange peel and sugar
• gotterdammerung - noun myth about the ultimate destruction of the gods in a battle with evil
• habitue - noun a regular patron
• ingenue - noun the role of an innocent artless young woman in a play; an artless innocent young girl (especially as portrayed on the stage); an actress who specializes in playing the role of an artless innocent young girl
• jalapeno - noun hot green or red pepper of southwestern United States and Mexico; plant bearing very hot and finely tapering long peppers; usually red
• kummel - noun liqueur flavored with caraway seed or cumin
• landler - noun a moderately slow Austrian country dance in triple time; involves spinning and clapping; music in triple time for dancing the landler
• langue d'oil - noun medieval provincial dialects of French spoken in central and northern France
• litterateur - noun a writer of literary works
• lycee - noun a school for students intermediate between elementary school and college; usually grades 9 to 12
• macedoine - noun mixed diced fruits or vegetables; hot or cold
• macrame - noun a coarse lace; made by weaving and knotting cords; verb make knotted patterns
• maitre d'hotel - noun a dining-room attendant who is in charge of the waiters and the seating of customers
• manque - adj. unfulfilled or frustrated in realizing an ambition
• materiel - noun equipment and supplies of a military force
• matinee - noun a theatrical performance held during the daytime (especially in the afternoon)
• melange - noun a motley assortment of things
• melee - noun a noisy riotous fight
• menage a trois - noun household for three; an arrangement where a married couple and a lover of one of them live together while sharing sexual relations
• mesalliance - noun a marriage with a person of inferior social status
• metier - noun an occupation for which you are especially well suited; an asset of special worth or utility
• mobius strip - noun a continuous closed surface with only one side; formed from a rectangular strip by rotating one end 180 degrees and joining it with the other end
• moire - adj. (of silk fabric) having a wavelike pattern; noun silk fabric with a wavy surface pattern
• naif - adj. marked by or showing unaffected simplicity and lack of guile or worldly experience; noun a naive or inexperienced person
• naive - adj. inexperienced; marked by or showing unaffected simplicity and lack of guile or worldly experience; not initiated; deficient in relevant experience; lacking information or instruction; of or created by one without formal training; simple or naive in style
• naivete - noun lack of sophistication or worldliness
• nee - adj. (meaning literally `born') used to indicate the maiden or family name of a married woman
• negligee - noun a loose dressing gown for women
• nez perce - noun the Shahaptian language spoken by the Nez Perce; a member of a tribe of the Shahaptian people living on the pacific coast
• omerta - noun a code of silence practiced by the Mafia; a refusal to give evidence to the police about criminal activities
• opera bouffe - noun opera with a happy ending and in which some of the text is spoken
• opera comique - noun opera with a happy ending and in which some of the text is spoken
• outre - adj. conspicuously or grossly unconventional or unusual
• papier-mache - noun a substance made from paper pulp that can be molded when went and painted when dry
• passe - adj. out of fashion
• piece de resistance - noun the most important dish of a meal; the outstanding item (the prize piece or main exhibit) in a collection
• pied-a-terre - noun lodging for occasional or secondary use
• pina colada - noun a mixed drink made of pineapple juice and coconut cream and rum
• pinata - noun plaything consisting of a container filled with toys and candy; suspended from a height for blindfolded children to break with sticks
• pinon - noun any of several low-growing pines of western North America
• pirana - noun small voraciously carnivorous freshwater fishes of South America that attack and destroy living animals
• pique - noun tightly woven fabric with raised cords; a sudden outburst of anger; verb cause to feel resentment or indignation
• pi - noun the 16th letter of the Greek alphabet; the ratio of the circumference to the diameter of a circle; approximately equal to 3.14159265358979323846...; an antiviral drug used against HIV; interrupts HIV replication by binding and blocking HIV protease; often used in combination with other drugs; the scientist in charge of an experiment or research project; someone who can be employed as a detective to collect information
• precis - noun a sketchy summary of the main points of an argument or theory; verb make a summary (of)
• protege - noun a person who receives support and protection from an influential patron who furthers the protege's career
• protegee - noun a woman protege
• puree - noun food prepared by cooking and straining or processed in a blender; verb rub through a strainer or process in an electric blender
• Quebecois - adj. of or relating to Quebec (especially to the French speaking inhabitants or their culture); noun a native or inhabitant of Quebec (especially one who speaks French)
• raison d'etre - noun the purpose that justifies a thing's existence; reason for being
• recherche - adj. lavishly elegant and refined
• roman a clef - noun a novel in which actual persons and events are disguised as fictional characters
• roue - noun a dissolute man in fashionable society
• saute - adj. fried quickly in a little fat; noun a dish of sauteed food; verb fry briefly over high heat
• seance - noun a meeting of spiritualists
• senor - noun a Spanish title or form of address for a man; similar to the English `Mr' or `sir'
• senora - noun a Spanish title or form of address for a married woman; similar to the English `Mrs' or `madam'
• senorita - noun a Spanish title or form of address used to or of an unmarried girl or woman; similar to the English `Miss'
• sinn fein - noun an Irish republican political movement founded in 1905 to promote independence from England and unification of Ireland; became the political branch of the Irish Republican Army
• smorgasbord - noun an assortment of foods starting with herring or smoked eel or salmon etc with bread and butter; then cheeses and eggs and pickled vegetables and aspics; finally hot foods; served as a buffet meal; a collection containing a variety of sorts of things
• soigne - adj. polished and well-groomed; showing sophisticated elegance
• soiree - noun a party of people assembled in the evening (usually at a private house)
• souffle - noun light fluffy dish of egg yolks and stiffly beaten egg whites mixed with e.g. cheese or fish or fruit
• soupcon - noun a slight but appreciable addition
• tete-a-tete - adj. involving two persons; intimately private; noun a private conversation between two people; small sofa that seats two people
• ubermensch - noun a person with great powers and abilities
• vicuna - noun small wild cud-chewing Andean animal similar to the guanaco but smaller; valued for its fleecy undercoat; a soft wool fabric made from the fleece of the vicuna; the wool of the vicuna
• vis-a-vis - adv. face-to-face; face-to-face with; noun small sofa that seats two people; a person or thing having the same function or characteristics as another
Now... If I can just learn to pronounce them!
• aesop - noun Greek author of fables (circa 620-560 BC)
• ancien regime - noun a political and social system that no longer governs (especially the system that existed in France before the French Revolution)
• angstrom - noun a metric unit of length equal to one ten billionth of a meter (or 0.0001 micron); used to specify wavelengths of electromagnetic radiation
• anime - noun any of various resins or oleoresins; a hard copal derived from an African tree
• ao dai - noun the traditional dress of Vietnamese women consisting of a tunic with long sleeves and panels front and back; the tunic is worn over trousers
• apertif - noun an alcoholic drink that is taken as an appetizer before a meal
• applique - noun a decorative design made of one material sewn over another; verb sew on as a decoration
• arete - noun a sharp narrow ridge found in rugged mountains
• attache - noun a specialist assigned to the staff of a diplomatic mission; a shallow and rectangular briefcase
• auto-da-fe - noun the burning to death of heretics (as during the Spanish Inquisition)
• bete noire - noun a detested person
• betise - noun a stupid mistake
• blase - adj. nonchalantly unconcerned; uninterested because of frequent exposure or indulgence; very sophisticated especially because of surfeit; versed in the ways of the world
• boutonniere - noun a flower that is worn in a buttonhole
• canape - noun an appetizer consisting usually of a thin slice of bread or toast spread with caviar or cheese or other savory food
• cinema verite - noun a movie that shows ordinary people in actual activities without being controlled by a director
• champs elysees - noun a major avenue in Paris famous for elegant shops and cafes
• charge d'affaires - noun the official temporarily in charge of a diplomatic mission in the absence of the ambassador
• chateau - noun an impressive country house (or castle) in France
• cliche - noun a trite or obvious remark
• cliched - adj. repeated regularly without thought or originality
• cloisonne - adj. (for metals) having areas separated by metal and filled with colored enamel and fired; noun enamelware in which colored areas are separated by thin metal strips
• consomme - noun clear soup usually of beef or veal or chicken
• communique - noun an official report (usually sent in haste)
• confrere - noun a person who is member of your class or profession
• cortege - noun the group following and attending to some important person; a funeral procession
• coup d'etat - noun a sudden and decisive change of government illegally or by force
• coup de grace - noun the blow that kills (usually mercifully)
• creche - noun a hospital where foundlings (infant children of unknown parents) are taken in and cared for; a representation of Christ's nativity in the stable at Bethlehem
• creme brulee - noun custard sprinkled with sugar and broiled
• creme caramel - noun baked custard topped with caramel
• creme de cacao - noun sweet liqueur flavored with vanilla and cacao beans
• creme de menthe - noun sweet green or white mint-flavored liqueur
• crepe - noun a soft thin light fabric with a crinkled surface; paper with a crinkled texture; usually colored and used for decorations; small very thin pancake; verb cover or drape with crape
• crouton - noun a small piece of toasted or fried bread; served in soup or salads
• crudites - noun raw vegetables cut into bite-sized strips and served with a dip
• curacao - noun flavored with sour orange peel; a popular island resort in the Netherlands Antilles
• dais - noun a platform raised above the surrounding level to give prominence to the person on it
• debacle - noun a sudden and violent collapse; flooding caused by a tumultuous breakup of ice in a river during the spring or summer; a sound defeat
• debutante - noun a young woman making her debut into society
• decolletage - noun a low-cut neckline on a woman's dress
• decollete - adj. (of a garment) having a low-cut neckline
• decor - noun decoration consisting of the layout and furnishings of a livable interior
• decoupage - noun the art of decorating a surface with shapes or pictures and then coating it with vanish or lacquer; art produced by decorating a surface with cutouts and then coating it with several layers of varnish or lacquer
• degage - adj. showing lack of emotional involvement; free and relaxed in manner
• deja vu - noun the experience of thinking that a new situation had occurred before
• demode - adj. out of fashion
• derriere - noun the fleshy part of the human body that you sit on
• deshabille - noun the state of being carelessly or partially dressed
• detente - noun the easing of tensions or strained relations (especially between nations)
• diamante - noun adornment consisting of a small piece of shiny material used to decorate clothing
• discotheque - noun a public dance hall for dancing to recorded popular music
• divorcee - noun a divorced woman or a woman who is separated from her husband
• doppelganger - noun a ghostly double of a living person that haunts its living counterpart
• eclair - noun oblong cream puff
• eclat - noun brilliant or conspicuous success or effect; ceremonial elegance and splendor; enthusiastic approval
• el nino - noun the Christ child; (oceanography) a warm ocean current that flows along the equator from the date line and south off the coast of Ecuador at Christmas time
• elan - noun enthusiastic and assured vigor and liveliness; distinctive and stylish elegance; a feeling of strong eagerness (usually in favor of a person or cause)
• emigre - noun someone who leaves one country to settle in another
• entree - noun the act of entering; the right to enter; the principal dish of a meal; something that provides access (to get in or get out)
• entrepot - noun a port where merchandise can be imported and then exported without paying import duties; a depository for goods
• epee - noun a fencing sword similar to a foil but with a heavier blade
• facade - noun the face or front of a building; a showy misrepresentation intended to conceal something unpleasant
• fete - noun an elaborate party (often outdoors); an organized series of acts and performances (usually in one place); verb have a celebration
• faience - noun glazed earthenware decorated with opaque colors
• fiance - noun a man who is engaged to be married
• fiancee - noun a woman who is engaged to be married
• fin de siecle - adj. relating to or characteristic of the end of a century (especially the end of the 19th century)
• flambe - verb pour liquor over and ignite (a dish)
• folie a deux - noun the simultaneous occurrence of symptoms of a mental disorder (as delusions) in two persons who are closely related (as siblings or man and wife)
• frappe - noun thick milkshake containing ice cream; liqueur poured over shaved ice; a frozen dessert with fruit flavoring (especially one containing no milk)
• fraulein - noun a German courtesy title or form of address for an unmarried woman
• gateau - noun any of various rich and elaborate cakes
• glace - adj. (used especially of fruits) preserved by coating with or allowing to absorb sugar
• glogg - noun Scandinavian punch made of claret and aquavit with spices and raisins and orange peel and sugar
• gotterdammerung - noun myth about the ultimate destruction of the gods in a battle with evil
• habitue - noun a regular patron
• ingenue - noun the role of an innocent artless young woman in a play; an artless innocent young girl (especially as portrayed on the stage); an actress who specializes in playing the role of an artless innocent young girl
• jalapeno - noun hot green or red pepper of southwestern United States and Mexico; plant bearing very hot and finely tapering long peppers; usually red
• kummel - noun liqueur flavored with caraway seed or cumin
• landler - noun a moderately slow Austrian country dance in triple time; involves spinning and clapping; music in triple time for dancing the landler
• langue d'oil - noun medieval provincial dialects of French spoken in central and northern France
• litterateur - noun a writer of literary works
• lycee - noun a school for students intermediate between elementary school and college; usually grades 9 to 12
• macedoine - noun mixed diced fruits or vegetables; hot or cold
• macrame - noun a coarse lace; made by weaving and knotting cords; verb make knotted patterns
• maitre d'hotel - noun a dining-room attendant who is in charge of the waiters and the seating of customers
• manque - adj. unfulfilled or frustrated in realizing an ambition
• materiel - noun equipment and supplies of a military force
• matinee - noun a theatrical performance held during the daytime (especially in the afternoon)
• melange - noun a motley assortment of things
• melee - noun a noisy riotous fight
• menage a trois - noun household for three; an arrangement where a married couple and a lover of one of them live together while sharing sexual relations
• mesalliance - noun a marriage with a person of inferior social status
• metier - noun an occupation for which you are especially well suited; an asset of special worth or utility
• mobius strip - noun a continuous closed surface with only one side; formed from a rectangular strip by rotating one end 180 degrees and joining it with the other end
• moire - adj. (of silk fabric) having a wavelike pattern; noun silk fabric with a wavy surface pattern
• naif - adj. marked by or showing unaffected simplicity and lack of guile or worldly experience; noun a naive or inexperienced person
• naive - adj. inexperienced; marked by or showing unaffected simplicity and lack of guile or worldly experience; not initiated; deficient in relevant experience; lacking information or instruction; of or created by one without formal training; simple or naive in style
• naivete - noun lack of sophistication or worldliness
• nee - adj. (meaning literally `born') used to indicate the maiden or family name of a married woman
• negligee - noun a loose dressing gown for women
• nez perce - noun the Shahaptian language spoken by the Nez Perce; a member of a tribe of the Shahaptian people living on the pacific coast
• omerta - noun a code of silence practiced by the Mafia; a refusal to give evidence to the police about criminal activities
• opera bouffe - noun opera with a happy ending and in which some of the text is spoken
• opera comique - noun opera with a happy ending and in which some of the text is spoken
• outre - adj. conspicuously or grossly unconventional or unusual
• papier-mache - noun a substance made from paper pulp that can be molded when went and painted when dry
• passe - adj. out of fashion
• piece de resistance - noun the most important dish of a meal; the outstanding item (the prize piece or main exhibit) in a collection
• pied-a-terre - noun lodging for occasional or secondary use
• pina colada - noun a mixed drink made of pineapple juice and coconut cream and rum
• pinata - noun plaything consisting of a container filled with toys and candy; suspended from a height for blindfolded children to break with sticks
• pinon - noun any of several low-growing pines of western North America
• pirana - noun small voraciously carnivorous freshwater fishes of South America that attack and destroy living animals
• pique - noun tightly woven fabric with raised cords; a sudden outburst of anger; verb cause to feel resentment or indignation
• pi - noun the 16th letter of the Greek alphabet; the ratio of the circumference to the diameter of a circle; approximately equal to 3.14159265358979323846...; an antiviral drug used against HIV; interrupts HIV replication by binding and blocking HIV protease; often used in combination with other drugs; the scientist in charge of an experiment or research project; someone who can be employed as a detective to collect information
• precis - noun a sketchy summary of the main points of an argument or theory; verb make a summary (of)
• protege - noun a person who receives support and protection from an influential patron who furthers the protege's career
• protegee - noun a woman protege
• puree - noun food prepared by cooking and straining or processed in a blender; verb rub through a strainer or process in an electric blender
• Quebecois - adj. of or relating to Quebec (especially to the French speaking inhabitants or their culture); noun a native or inhabitant of Quebec (especially one who speaks French)
• raison d'etre - noun the purpose that justifies a thing's existence; reason for being
• recherche - adj. lavishly elegant and refined
• roman a clef - noun a novel in which actual persons and events are disguised as fictional characters
• roue - noun a dissolute man in fashionable society
• saute - adj. fried quickly in a little fat; noun a dish of sauteed food; verb fry briefly over high heat
• seance - noun a meeting of spiritualists
• senor - noun a Spanish title or form of address for a man; similar to the English `Mr' or `sir'
• senora - noun a Spanish title or form of address for a married woman; similar to the English `Mrs' or `madam'
• senorita - noun a Spanish title or form of address used to or of an unmarried girl or woman; similar to the English `Miss'
• sinn fein - noun an Irish republican political movement founded in 1905 to promote independence from England and unification of Ireland; became the political branch of the Irish Republican Army
• smorgasbord - noun an assortment of foods starting with herring or smoked eel or salmon etc with bread and butter; then cheeses and eggs and pickled vegetables and aspics; finally hot foods; served as a buffet meal; a collection containing a variety of sorts of things
• soigne - adj. polished and well-groomed; showing sophisticated elegance
• soiree - noun a party of people assembled in the evening (usually at a private house)
• souffle - noun light fluffy dish of egg yolks and stiffly beaten egg whites mixed with e.g. cheese or fish or fruit
• soupcon - noun a slight but appreciable addition
• tete-a-tete - adj. involving two persons; intimately private; noun a private conversation between two people; small sofa that seats two people
• ubermensch - noun a person with great powers and abilities
• vicuna - noun small wild cud-chewing Andean animal similar to the guanaco but smaller; valued for its fleecy undercoat; a soft wool fabric made from the fleece of the vicuna; the wool of the vicuna
• vis-a-vis - adv. face-to-face; face-to-face with; noun small sofa that seats two people; a person or thing having the same function or characteristics as another